Artisan Bakery Near Dallas, TX
Organic Sourdough, German Rye & Bavarian Pretzels — Naturally Leavened, No Preservatives, Baked Fresh Daily
Dallas's Go-To Organic Artisan Bakery
Dallas has no shortage of restaurants, cafes, and bakeries — but finding one that makes bread the real way is another story. BreadHaus, located in nearby Grapevine just off TX-114 and minutes from DFW Airport, has been baking naturally leavened, long fermented organic bread for the Dallas-Fort Worth community since 1996. If you're in Dallas and you care about what's in your bread, this is the bakery worth the drive.
Every loaf at BreadHaus is made with 100% certified organic flour, fermented for 24 to 72 hours with a wild yeast sourdough starter, and baked without commercial yeast, preservatives, dough conditioners, or any artificial additives. It's traditional European-style baking — the kind of bread that Dallas-area grocery stores simply don't carry.
From our German rye breads and rustic country sourdough to hand-rolled Bavarian pretzels and organic pastries, BreadHaus offers Dallas residents something they can't find elsewhere in North Texas: a bakery that refuses to compromise on ingredients or process.
What Dallas Customers Love at BreadHaus
Long-Fermented Sourdough
Our signature sourdough ferments 24–72 hours using only organic flour, water, salt, and wild yeast starter. No commercial yeast, no shortcuts. Dallas customers drive across the metroplex for this bread.
Authentic German Rye
Vollkorn, Bavarian, Jewish Rye, Rhine Valley — our German rye bread selection is the most authentic you'll find near Dallas or anywhere in the DFW metroplex. Dense, tangy, and naturally leavened.
Bavarian Pretzels
Hand-rolled, lye-dipped, and baked to a deep golden brown. These are real Bavarian pretzels — nothing like what you'll find at a chain. A Dallas customer favorite every week.
Why Dallas Residents Choose BreadHaus
Dallas is a city that takes its food seriously. From farm-to-table restaurants in the Bishop Arts District to organic markets in Highland Park, Dallas residents increasingly want to know what's in their food and where it comes from. BreadHaus fits right into that ethos.
Many of our most loyal customers come from across Dallas — from Uptown and Oak Lawn to Plano, Richardson, and Irving. They make the trip to Grapevine because they've tasted the difference that real fermentation and organic ingredients make, and they can't go back to store-bought bread.
Our Ingredient Standards page lists every ingredient we refuse to use — it's a long list. If you're a Dallas resident who reads labels and cares about clean food, BreadHaus was made for you.
Getting Here from Dallas
Location
BreadHaus Bakery
700 West Dallas Road
Grapevine, TX 76051
From central Dallas, take TX-114 West toward Grapevine — BreadHaus is about 25–30 minutes from downtown Dallas, depending on traffic. We're right off Dallas Road near Historic Downtown Grapevine, just minutes from DFW Airport.
Hours
Tuesday – Saturday: 9:00 AM – 4:00 PM
Sunday & Monday: Closed
Pro tip: Order online ahead of your visit to guarantee your favorites are set aside. Our most popular breads often sell out by early afternoon.
Dallas's Best-Kept Bakery Secret — Now You Know
Order online for easy pickup or stop by the bakery Tuesday through Saturday. We bake fresh every day — quantities are limited, so order ahead.
Order Online Now